This paper outlines the different ways of taking the distance from thermody
namic equilibrium into account in kinetic studies based on thermoanalytical
experiments. The three main approaches are: (i) avoiding or neglecting the
effect of the reverse reaction, (ii) describing the influence of distance
from equilibrium on apparent kinetic parameters, and (iii) incorporating a
driving force factor in the rate equation. Finally, the contradiction of th
e microscopic nature of the processes and the macroscopic character of the
usual rate equation are briefly discussed.