Improving the control of Tetranychus urticae on edible glasshouse crops using a specialist coccinellid (Stethorus punctillum Weise) and a generalist mite (Amblyseius californicus McGregor) as biocontrol agents
As. Rott et Dj. Ponsonby, Improving the control of Tetranychus urticae on edible glasshouse crops using a specialist coccinellid (Stethorus punctillum Weise) and a generalist mite (Amblyseius californicus McGregor) as biocontrol agents, BIO SCI TEC, 10(4), 2000, pp. 487-498
Current glasshouse biological control practice relies on regular prophylact
ic introductions of one or two 'best' species of natural enemy. Whilst this
is effective for much of the time, occasional failures occur due to factor
s such as differences in response to seasonal changes in environmental cond
itions and/or host plant effects. This study looks at the predatory behavio
ur of a specialist coccinellid, Stethorus punctillum Weise, and a generalis
t mite, Amblyseius californicus McGregor (which predate on the two-spotted
spider mite, Tetranychus urticae) in order to assess how they responded to
temperatures and relative humidities typical of glasshouse conditions on fo
ur edible crop plant species. Activity (distance covered, time spent walkin
g, walking speed, angular velocity, and turning rate) was recorded at 20, 2
5 and 30 degrees C and at relative humidity (RH) levels of 33, 65 and 90%,
on tomato, pepper, aubergine and cucumber leaves, and analysed using video-
computer techniques. The results show that the activity of S. punctillum si
gnificantly increased at higher temperature levels. Host plant species also
strongly influenced the performance of the predator, with it being most ac
tive on pepper and tomato and least active on aubergines. RH had no signifi
cant influence. The activity and predation by A. californicus increased at
low humidity levels, especially in terms of time spent moving and number of
prey killed. Temperature levels had no significant influence, but host pla
nt species strongly influenced the performance of the predator, which was m
ost active on pepper, and least active on aubergines. Further research was
conducted with semi-field trials to investigate the efficacy in controlling
TSSM with different combination of predators. When contrasting the commerc
ially available predatory mite Phytoseiulus persimilis, used alone, compare
d with its use in a treatment with a combination of predator species, there
was a stronger decrease in TSSM numbers on the crop plants in the latter t
reatment.