Differentiation-inducing effects of small fruit juices on HL-60 leukemic cells

Citation
Y. Yoshizawa et al., Differentiation-inducing effects of small fruit juices on HL-60 leukemic cells, J AGR FOOD, 48(8), 2000, pp. 3177-3182
Citations number
35
Categorie Soggetti
Agricultural Chemistry","Chemistry & Analysis
Journal title
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
ISSN journal
00218561 → ACNP
Volume
48
Issue
8
Year of publication
2000
Pages
3177 - 3182
Database
ISI
SICI code
0021-8561(200008)48:8<3177:DEOSFJ>2.0.ZU;2-I
Abstract
Epidemiological studies indicate that high intakes of fruits and vegetables are associated with a reduced risk of cancer, and several plant-derived dr ugs have been developed in medical oncology. Since only a small part of the flora has been tested for any kind of bioactivity, we chose small fruits a s sources of differentiation-inducing activity against HL-60 leukemic cells . We have prepared juices from various small fruits that grow mainly in the northern part of Japan. Screening of 43 samples indicated that juices of A ctinidia polygama Maxim., Rosa rugosa Thunb.,Vaccinium smallii A. Gray, and Sorbus sambucifolia Roem. strongly induced differentiation of HL-60 Cells to monocyte/macrophage characteristics in a concentration-dependent manner as indicated by histochemical and biochemical examinations.