Acylase (EC 3.5.1.14) was immobilized on porous silica beads by cross linki
ng with glutaraldehyde. The factors affecting the activity of the immobiliz
ed acylase, such as pH of the immobilization reaction, concentration of glu
taraldehyde and amount of acylase were studied. We also studied the thermal
properties of immobilized acylase. Thermal activation of this immobilized
acylase was found at a temperature range of 50-90 degrees C. The durability
of the immobilized acylase on heating was greatly improved. Even after inc
ubation at 70 degrees C for 6 h, the activity of immobilized acylase was hi
gher than that of the unincubated one. (C) 2000 Elsevier Science B.V. All r
ights reserved.