Three new glycosides were isolated from the fruits of noni (Morinda citrifo
lia). Their structures were determined to be 6-O-(beta-D-glucopyranosyl)-1-
O-octanoyl-beta-D-glucopyranose (1), 6-O-(beta-D-glucopyranosyl)-1-O-hexano
yl-beta-D-glucopyranose (2), and 3-methylbut-3-enyl 6-O-beta-D-glucopyranos
yl-beta-D-glucopyranoside (3) using MS and NMR methods.