Based on measurements and theoretical analyses, we identified deletion of p
yruvate kinase (PYK) activity as a possible route for elimination of acid f
ormation in Bacillus subtilis cultures grown on glucose minimal media. Evid
ence consistent with the attenuation of PYK flux has come from metabolic fl
ux calculations, metabolic pool and enzymatic activity measurements, and a
series of nuclear magnetic resonance experiments, all suggesting a nearly c
omplete inhibition of PYK activity for glucose-citrate fed cultures in whic
h the amount of acid formation was nearly zero. In this paper, we report th
e construction and characterization of a pyk mutant of B. subtilis. Our res
ults demonstrate an almost complete elimination of acid production in cultu
res of the pgk mutant in glucose minimal medium. The substantial reduction
in acid production is accompanied by increased CO2 production and a reduced
rate of growth. Metabolic analysis indicated a dramatic increase in intrac
ellular pools of phosphoenolpyruvate (PEP) and glucose-6-P in the pyk mutan
t. The high concentrations of PEP and glucose-6-P could explain the decreas
ed growth rate of the mutant. The substantial accumulation of PEP does not
occur in Escherichia coli pyk mutants. The very high concentration of PEP w
hich accumulates in the B. subtilis pyk mutant could be exploited for produ
ction of various aromatics.