Comparing self- and expert rating: a self-report screening version (SIAB-S) of the Structured Interview for Anorexic and Bulimic Syndromes for DSM-IVand ICD-10 (SIAB-EX)

Citation
Mm. Fichter et N. Quadflieg, Comparing self- and expert rating: a self-report screening version (SIAB-S) of the Structured Interview for Anorexic and Bulimic Syndromes for DSM-IVand ICD-10 (SIAB-EX), EUR ARCH PS, 250(4), 2000, pp. 175-185
Citations number
18
Categorie Soggetti
Clinical Psycology & Psychiatry","Neurosciences & Behavoir
Journal title
EUROPEAN ARCHIVES OF PSYCHIATRY AND CLINICAL NEUROSCIENCE
ISSN journal
09401334 → ACNP
Volume
250
Issue
4
Year of publication
2000
Pages
175 - 185
Database
ISI
SICI code
0940-1334(200008)250:4<175:CSAERA>2.0.ZU;2-D
Abstract
Objective: Carrying out structured interviews in larger numbers by well-tra ined interviewers is costly and time consuming. Therefore, we developed par allel to the existing Structured Interview for Anorexic and Bulimic Syndrom es (SIAB-EX) a similarily designed questionnaire for symptoms of disordered eating and related areas (SIAB-S). Method: 377 treated eating disordered p atients were assessed within a two-week time period using both the SIAB-EX and SIAB-S. Results: Generally, self-ratings based on the SIAB-S were quite similar to expert ratings. Cohen's kappa showed good agreement between sel f- and expert ratings. Factor structure based on principal component analys es of expert ratings or self-ratings led to rather similar results confirmi ng the robustness of the subscales in self- and expert ratings. Using exper t rating as a criterion, the self-rating (SIAB-S)- which can more easily be used for screening purposes - had a sensitivity of 0.70, a specificity of 0.80 and a PPV = 0.91 for the DSM-IV diagnoses of AN and/or BN (worst ever condition). Diagnostic sensitivity (79/73 %) and specificity (66/63 %) were in an acceptable range (past/current). If we focus on the differences betw een the two approaches the following was found: self-rating (compared to ex pert-rating) resulted in lower scores for items inquiring about binges and inappropriate compensatory behaviour, attitudes towards food and eating, an d social interaction. On the other hand, self-rating (compared to expert-ra ting) led to higher scores for items measuring general psychopathology and atypical bingeing. Conclusion: Compared to the "gold standard" of data obta ined with investigator-based standardised or structured interviews, data ba sed on self-rating with items formulated clearly and concisely can lead to reliable and valid results. While complex issues (what is a binge) are diff icult to assess in self-ratings, some (very personal) questions may even be better asked in a self-report questionnaire.