Systematic study of soluble surfactant effect on thermocapillary flow that
artificially provoked by a steady point heat source at a gas/liquid interfa
ce was performed experimentally. Surface velocity and temperature profiles
were measured at three Delta Ts (temperature difference between heated sour
ce and bulk solution) for pure water and SDS solutions of five concentratio
ns. Experimental results show that small amounts of SDS in water retard sig
nificantly the thermocapillary flow and consequently alter the surface velo
city and temperature profiles. The dependence of the average interfacial Re
ynolds number ratio, Re-S / Re-W, and average temperature difference ratio,
(Theta(S)-Theta(C))/(Theta(W)-Theta(C)), on Delta T and C can be satisfact
orily represented by proposed empirical correlations. Moreover, mechanism o
f retardation by surfactant for thermocapillary and diffusocapillary flows
is found to be quite different. While surfactant-induced retardation of the
thermocapillary flow is due to the interfacial elasticity property of surf
actant solutions, that of the diffusocapillary, on the other hand, is mainl
y due to the reduction in the driving force that triggers the diffusocapill
ary flow. (C) 2000 Elsevier Science Ltd.