Citation
T. Sato et G. Miyata, The nutraceutical benefit, Part IV: Garlic, NUTRITION, 16(9), 2000, pp. 787-788
Citations number
28
Categorie Soggetti
Endocrinology, Nutrition & Metabolism
Journal title
NUTRITION
ISSN journal
08999007
→ ACNP
Volume
16
Issue
9
Year of publication
2000
Pages
787 - 788
Database
ISI
SICI code
0899-9007(200009)16:9<787:TNBPIG>2.0.ZU;2-6