COLIPHAGES OF ESCHERICHIA-COLI O157-H-7 I N FOODS AND IN FACTORIES

Authors
FIORINA S CANTONI C MAROSSI L
Citation
S. Fiorina et al., COLIPHAGES OF ESCHERICHIA-COLI O157-H-7 I N FOODS AND IN FACTORIES, Industrie alimentari, 36(358), 1997, pp. 474-481
Citations number
6
Categorie Soggetti
Food Science & Tenology
Journal title
Industrie alimentari → ACNP
ISSN journal
0019901X
Volume
36
Issue
358
Year of publication
1997
Pages
474 - 481
Database
ISI
SICI code
0019-901X(1997)36:358<474:COEOIN>2.0.ZU;2-X
Abstract
The percentages of coliphages of E. coli 0157:H-7 isolated from factor ies have been resulted as 17%, and the percentages from foods only 3%.