S. Maiti et Ak. Chatterjee, Differential response of cellular antioxidant mechanism of liver and kidney to arsenic exposure and its relation to dietary protein deficiency, ENV TOX PH, 8(4), 2000, pp. 227-235
The effect on antioxidant defense system of liver and kidney of sub-acute i
.p. exposure to sodium arsenite (3.33 mg/kg b.w. per day for 14 days was st
udied in male Wistar rats fed on an adequate (18%) or a low (6%) protein di
et. Following arsenic treatment, liver showed significantly enhanced concen
tration of glutathione and increased activities of glutathione reductase an
d glutathione-S-transferase on either of the dietary protein levels. Liver
glutathione peroxidase and glucose-6-phosphate dehydrogenase activities inc
reased significantly on an adequate protein diet while glutathione peroxida
se activity decreased significantly on a low-protein diet. Lipid peroxidati
on and superoxide dismutase activity of liver remained unaltered on either
of the dietary protein levels. On the other hand, kidney of arsenic-treated
rats receiving either of the dietary protein levels showed significantly i
ncreased lipid peroxidation and decreased superoxide dismutase and catalase
activities. Kidney glutathione content and glutathione reductase activity
remained unaltered while glutathione peroxidase activity increased and glut
athione-S-transferase activity decreased significantly on a low-protein die
t following exposure to arsenic. On an adequate protein diet glucose-6-phos
phate dehydrogenase activity in kidney, however, became significantly eleva
ted following arsenic treatment. In Wistar rats, after 14 days of treatment
with 3.33 mg As/kg b.w. i.p. the kidney seemed to be more sensitive to ars
enic, and liver appears to be protected more by some of the antioxidant com
ponents, such as, glutathione, glutathione-S-transferase and glucose-6-phos
phate dehydrogenase. It appears that low-protein diet influences the respon
se of some of the cellular protective components against arsenic insult but
does not lead to unique findings. (C) 2000 Elsevier Science B.V. All right
s reserved.