Improved glucose tolerance and insulin secretion by inhibition of dipeptidyl peptidase IV in mice

Citation
B. Ahren et al., Improved glucose tolerance and insulin secretion by inhibition of dipeptidyl peptidase IV in mice, EUR J PHARM, 404(1-2), 2000, pp. 239-245
Citations number
29
Categorie Soggetti
Pharmacology & Toxicology
Journal title
EUROPEAN JOURNAL OF PHARMACOLOGY
ISSN journal
00142999 → ACNP
Volume
404
Issue
1-2
Year of publication
2000
Pages
239 - 245
Database
ISI
SICI code
0014-2999(20000915)404:1-2<239:IGTAIS>2.0.ZU;2-D
Abstract
We explored whether inhibition of the enzyme dipeptidyl peptidase IV (DPP I V) increases endogenous levels of glucagon-like peptide-1 (GLP-1) and impro ves glucose tolerance and insulin secretion in mice. Glucose (150 mg) was a dministered through a gastric gavage with or without the inhibitor of dipep tidyl peptidase IV, valine-pyrrolidide (100 mu mol/kg). in high-fat fed glu cose intolerant or control C57BL/6J mice. The increase in plasma GLP-1 afte r gastric glucose was potentiated by dipeptidyl peptidase IV inhibition (P < 0.05). Valine-pyrrolidide also potentiated the plasma insulin response to gastric glucose and improved the glucose tolerance in both groups of mice (P < 0.001). In contrast, valine-pyrrolidide did not affect glucose-stimula ted insulin secretion from isolated islets. This suggests that valine-pyrro lidide improves insulin secretion and glucose tolerance through indirect ac tion, probably through augmentation of levels of CLP-I and other incretin h ormones. Therefore, inhibition of dipeptidyl peptidase IV activity is feasi ble to exploit as a treatment for glucose intolerance and type 2 diabetes. (C) 2000 Elsevier Science B.V. All rights reserved.