This paper presents an analysis of the economics of the 1947 Soviet famine,
using data from recently declassified archives. It is argued that the best
estimate that can currently be given of the number of excess deaths is the
range 1.0-1.5 million. The demographic loss was greater. During the famine
, surplus stocks in the hands of the state seem to have been sufficient to
have fed all those who died of starvation. The famine was a FAD, (preventab
le food availability decline) famine, which occurred because a drought caus
ed a bad harvest and hence reduced food availability, but, had the prioriti
es of the government been different, there might have been no famine (or a
much smaller one) despite the drought. The selection of victims can be unde
rstood in terms of the entitlement approach.