Daily food-anticipatory activity in golden shiners: A test of endogenous timing mechanisms

Citation
Sg. Reebs et M. Lague, Daily food-anticipatory activity in golden shiners: A test of endogenous timing mechanisms, PHYSL BEHAV, 70(1-2), 2000, pp. 35-43
Citations number
25
Categorie Soggetti
Psycology,"Neurosciences & Behavoir
Journal title
PHYSIOLOGY & BEHAVIOR
ISSN journal
00319384 → ACNP
Volume
70
Issue
1-2
Year of publication
2000
Pages
35 - 43
Database
ISI
SICI code
0031-9384(20000701)70:1-2<35:DFAIGS>2.0.ZU;2-9
Abstract
Shoals of four golden shiners, Notemigonus crysoleucas, were fed daily at a fixed time, which could be the beginning, middle, or end of a 12-h artific ial day, or beginning, middle, or end of a 12-h artificial night, depending on the shoal. Almost all shoals showed food-anticipatory activity (FAA), t hat is, a gradual increase in locomotor activity near the feeder, starting on average 4.5 h before mealtime. FAA started before the time of lights-on or lights-off even in shoals that were fed 1 h after these times. Increases in activity near the feeder generally did not appear at times unrelated to feeding, except for some shoals that were fed around the time of either li ghts-on or lights-off and that showed high activity at both of those times simultaneously. When food was withheld but the light-dark cycle was preserv ed, FAA persisted at the old clock time in 78% of the shoals. When the ligh t-dark cycle was eliminated (fish placed in constant darkness), with or wit hout a concurrent removal of the scheduled feeding, FAA persisted at the ol d clock time in only 22% of the shoals. These results can be explained by a model whereby the animals possess a circadian oscillator that is entrained by the light-dark cycle, with only weak potential for self-sustainability, and where a representation of the normal phase of feeding can be stored in memory. The possibility that FAA was generated by a food-entrainable oscil lator can only be reconciled with the data by postulating that this oscilla tor is normally linked to a light-entrainable oscillator, and that the damp ing out of the Light-entrained oscillator disrupts the action of the food-e ntrainable one. (C) 2000 Elsevier Science Inc. All rights reserved.