A batch reactor was used to evaluate the advanced oxidation process of the
UV/H2O2 system for control of natural organic matter (NOM) in drinking wate
r. The light sources used include a 450 W high-pressure mercury vapor lamp
and sunlight. Both quartz and Pyrex filters were used to control the wavele
ngth and energy of UV light applied to the aqueous systems. The results sho
wed that NOM oxidation and H2O2 decomposition followed first-order and zero
-order reaction kinetics, respectively. The optimum H2O2 dose was found to
be 0.01% for the oxidation of humic acids in this study. Carbonate and bica
rbonate ions inhibited the degradation of humic acids. (C) 2000 Elsevier Sc
ience Ltd. All rights reserved.