This trans-disciplinary study assesses total external environmental and hea
lth costs of modern agriculture in the UK. A wide range of datasets have be
en analysed to assess cost distribution across sectors. We calculate the an
nual total external costs of UK agriculture in 1996 to be pound 2343 m (ran
ge for 1990-1996: pound 1149-3907 m), equivalent to pound 208/ha of arable
and permanent pasture. Significant costs arise from contamination of drinki
ng water with pesticides (pound 120 m/year), nitrate (pound 16 m), Cryptosp
oridium (pound 23 m) and phosphate and soil (pound 55 m), from damage to wi
ldlife, habitats, hedgerows and drystone walls (pound 125 m), from emission
s of gases (pound 1113 m), from soil erosion and organic carbon losses (pou
nd 106 m), from food poisoning (pound 169 m), and from bovine spongiform en
cephalopathy (BSE) (pound 607 m). This study has only estimated those exter
nalities that give rise to financial costs, and so is likely to underestima
te the total negative impacts of modern agriculture. These data help to ide
ntify policy priorities, particularly over the most efficient way to intern
alise these external costs into prices. This would imply a redirection of p
ublic subsidies towards encouraging those positive externalities under-prov
ided in the market place, combined with a mix of advisory and institutional
mechanisms, regulatory and legal measures, and economic instruments to cor
rect negative externalities. Further work examining the marginal costs and
benefits of UK agriculture would help to inform future policy development.
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