N. Tudorachi et al., Biodegradable polymer blends based on polyethylene and natural polymers. Degradation in soil, J POLYM ENG, 20(4), 2000, pp. 287-304
Blend films based on low-density polyethylene acid various natural polymers
, namely, non-modified and chemically modified wood flour, starch, lignin a
nd dextrin were exposed to soil over periods of 6, 12 and 24 months. The me
chanical properties, the weight loss, the water absorption, as well as the
thermal behaviour of the samples exposed to soil were evaluated. Biodegrada
tion of the polyethylene/natural polymer blends is influenced by the nature
of the natural polymer used, the capacity of the samples to water absorpti
on, as well as by the duration of exposure in soil. Incorporation of the na
tural polymer in polyethylene is associated with a decrease in the mechanic
al properties of polyethylene, and with an increase in susceptibility to bi
odegradation in the environment.