Botrytis cinerea was detected and quantified in pear stems from six orchard
s in the Pacific Northwest, and changes in fungal biomass in the stems afte
r 6 and 8 months of cold storage in regular (air) atmosphere were studied.
The fungus was detected by plating stem halves on selective medium and by e
nzyme-linked immunosorbent assay (ELISA) using the Botrytis-specific monocl
onal antibody BC-12.CA4. Both methods demonstrated that the incidence of B.
cinerea increased from 6 to 8 months, but ELISA was more sensitive than st
andard isolation. Quantitative ELISAs on stems indicated that over 200 mu g
of B. cinerea biomass per gram of stem tissue was present in the stems of
visibly rotted fruits, but usually less than 35 mu g/g was present in stems
from fruits without visible gray mold. Aureobasidium pullulans, Penicilliu
m spp., Alternaria spp., and Cladosporium spp. were commonly isolated from
stem tissue. A. pullulans was present in 86% of the stems from which B. cin
erea was detected. Use of the monoclonal antibody BC-12.CA4 could help in d
etermining the infection path of B. cinerea in pear stems and detection of
latent infections, enabling the timing and method of control of stem end ro
t to be optimized.