O. Andersen et al., Multiple variants of the peroxisome proliferator-activated receptor (PPAR)gamma are expressed in the liver of Atlantic salmon (Salmo salar), GENE, 255(2), 2000, pp. 411-418
A full-length cDNA encoding the peroxisome proliferator-activated receptor
(PPAR) has for the first time been characterized from a fish species. The A
tlantic salmon PPAR gamma cDNA of 2528 nucleotides (nt) was amplified from
liver mRNA by reverse transcription (RT)-polymerase chain reaction (PCR). T
he deduced protein of 544 amino acids (aa) shares approximately 47% overall
sequence identity with mammalian PPAR gamma. The N-terminal A/B region con
tains a repeated decapeptide motif and shows a low homology with other PPAR
s. In contrast, the central DNA-binding domain (DBD) and the C-terminal lig
and-binding domain (LBD) show a high sequence identity to mammalian and Xen
opus PPAR gamma. The salmon PPAR gamma LBD contains nine additional residue
s in a flexible loop that might affect ligand binding. Northern blot analys
is of salmon liver RNA revealed a prominent transcript of about 1.7 kilo ba
ses (kb), in addition to several mRNA species of about 2.4-2.6 kb, which is
consistent with the presence of multiple putative polyadenylation sites in
the 3' untranslated region (UTR) of the 2528 nt long PPAR gamma cDNA. Two
additional PPAR gamma cDNAs of 1719 and 2357 nt were then isolated. The 235
7 nt long transcript encodes full-length PPAR gamma and seems to be ubiquit
ously expressed in salmon, whereas the liver-specific transcript of 1719 nt
encodes a truncated variant of PPAR gamma. The truncated form lacks 39 C-t
erminal residues including the conserved activation function-2 (AF-2) motif
, known to be associated with crucial cofactors. Three-dimensional modellin
g studies indicated that the C-terminal truncation would result in importan
t alterations of the ligand-binding pocket. The presence of a truncated for
m with drastic changes in both ligand- and cofactor-binding sites is likely
to modulate PPAR gamma activity in salmon liver. (C) 2000 Elsevier Science
B.V. All rights reserved.