Enzyme treatment to eliminate egg stickiness in tench was compared with sta
ndard methodology in an attempt to increase egg hatching rate under hatcher
y conditions. Three minutes after activation, eggs were exposed to an alcal
ase enzyme solution for 2 min. The highest hatching rate of 87.1% was found
with 10.0 ml 1(-1) enzyme treatment. Batching rates of ca. 85% were record
ed at 15.0 and 5.0 ml 1(-1), but hatching rate decreased to 80% at 20.0 ml
1(-1) enzyme. The traditional desticking procedure involving milk/clay trea
tment gave a hatching rate of 74.1% and required 1 h. Under fish farm condi
tions, the highest hatching rate of 88.1% was also recorded following treat
ment of eggs with 10 ml 1(-1) enzyme, while enzyme concentrations of 7.5 an
d 5.0 ml 1(-1) gave hatching rates of ca. 83%. Treatment with milk/clay sol
ution gave a hatching rate of 30%. ANOVA showed significant differences bet
ween enzyme and milk/clay treatments on the hatching rate (P < 0.0001). (C)
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