Field experiments with six pumpkin cultivars (Cucurbita pepo L.) were condu
cted in Ithaca, N,Y,, in 1992 and 1993 to characterize the patterns of flow
ering and fruit set. Plants of all cultivars produced the greatest number o
f female flowers and exhibited the highest rate of fruit set 35-45 days aft
er transplanting, during the first 2 weeks of greatest flower production ("
peak bloom"). During the 3 weeks of peak bloom, each plant produced an aver
age of 3.4 pistillate flowers in 1992 and 5.4 in 1993, and fruit set was 50
.9% in 1992 and 74.6% in 1993, yielding 1.7 and 4.0 fruit per plant, respec
tively. In 1994, flower production was further studied with the cultivar Wi
zard. Flowers were produced in a ratio of 33 staminate to 1 pistillate flow
er over the entire season. Climatic conditions appeared to be secondary to
physiological factors in affecting flowering and fruit set during all three
seasons. Characterization of fruit set patterns in pumpkin may aid produce
rs in scheduling pollination services and predicting yields.