Objective A family history of hypertension, obesity, diabetes mellitus, hyp
ercholesterolaemia and hypertriglyceridaemia have all been associated with
the risk for hypertension. We evaluated whether the clustering of these ris
k factors increases the risk for hypertension or whether the accumulation o
f risk factors is associated with the blood pressure level in non-hypertens
ive subjects.
Methods and subjects We assessed the clinical data and family history of hy
pertension (in parents end siblings) for 9914 individuals (6163 men and 375
1 women, 18-89 years old) who were screened in Okinawa, Japan, in 1997.
Results In 9914 subjects (2465 hypertensive and 7449 non-hypertensive subje
cts), all the five factors were positively associated with hypertension. Th
e odds ratios (95% confidence interval) for the number of risk factors were
1.88 (1.62-2.18) for one risk factor, 3.06 (2.62-3.57) for two, 5.25 (4.37
-6.30) for three, 8.71 (6.48-11.72) for four and 24.48 (8.49-70.56) for fiv
e, after adjusting for age, se? alcohol consumption, cigarette smoking and
physical exercise habits. In non-hypertensive subjects, multivariate regres
sion analyses showed that the number of risks was positively correlated wit
h blood pressure; the regression coefficient was 1.96 (P < 0.0001) for syst
olic blood pressure, and 1.47 (P < 0.0001) for diastolic blood pressure aft
er adjusting for age and sex.
Conclusions Clustering of risk factors was significantly associated with hy
pertension. The number of risk factors positively correlated with the blood
pressure levels in non-hypertensive subjects. The accumulation of risk fac
tors may play an important role in the pathogenesis of hypertension, and th
us the aggregation of risk factors may need to be addressed in primary prev
ention efforts related to hypertension. J Hypertens 18:1379-1385 (C) 2000 L
ippincott Williams & Wilkins.