There are divergent opinions as to whether atrophoderma of Pasini and Pieri
ni (APP) is a nosologic entity or a primary atrophic morphoea. In this stud
y, we used high performance liquid chromatography to analyse the skin disac
charide contents of glycosaminoglycan (GAG) in two patients with APP and co
mpared the results with those from a typical atrophic morphoea patient. Per
ilesional uninvolved skin was used as a control in each patient. In the atr
ophic phase morphoea, both the total amount of disaccharide per skin punch-
biopsy and the amount of Delta Di-4S(DS) - the main disaccharide unit of de
rmatan sulphate - per mg dry weight were increased. These changes were cons
istent with sclerotic phase morphoea. In contrast, the total amount of disa
ccharide per skin punch-biopsy was decreased and the amount of Delta Di-4S(
DS) per mg dry weight was decreased or unchanged in APP. Our results sugges
t that GAG metabolism in APP may be unique and quite different from that in
morphoea.