Foraging, food selection and worker size in the seed harvesting ant Messorbouvieri

Citation
Sj. Willott et al., Foraging, food selection and worker size in the seed harvesting ant Messorbouvieri, OECOLOGIA, 125(1), 2000, pp. 35-44
Citations number
56
Categorie Soggetti
Environment/Ecology
Journal title
OECOLOGIA
ISSN journal
00298549 → ACNP
Volume
125
Issue
1
Year of publication
2000
Pages
35 - 44
Database
ISI
SICI code
0029-8549(200010)125:1<35:FFSAWS>2.0.ZU;2-4
Abstract
Interactions among granivores and seeds depend on the foraging behaviour an d morphology of the granivores and on the attributes and availability of se eds. We investigated seed selection by the seed harvesting ant Messor bouvi eri in three adjacent plant communities in Spain by relating the harvested seeds to those in the seed rain. Preference was positively correlated with seed size and abundance which accounted for 43% and 20% of the variance res pectively. Contrary to predictions of central place foraging theory, the si ze of seeds harvested did not increase with distance from the nest. Inclusi on of a less-preferred item in the diet was more strongly related to the ab undance of more-preferred items (60% of the variance) than the abundance of the less-preferred item (14% of the variance). Worker size accounted for 2 0-30% of the variance in the size of harvested seeds, although small worker s did not appear to be constrained by load size for the range of seeds avai lable. The body size of ants was significantly larger in the community with the greatest proportion of large seeds, although this was not due to their ability to carry larger loads or due to the greater force required to crus h these seeds. The strong preference of M. bouvieri for large seeds may hav e important consequences for the plant communities in which they forage.