Pan evaporation is an important weather variable that has numerous applicat
ions related to decision making in agriculture, forestry, ecology, hydrolog
y, and other fields. The automation of pan evaporation measurements through
the use of electronic sensors has the potential to increase the availabili
ty and resolution of measurements, while reducing the overall cost of data
collection. Information is needed with respect to the field performance of
these devices. The objective of this study was to compare automated and man
ual pan evaporation measurements. Daily pan evaporation measurements calcul
ated from 15-min averages of water height in Class A evaporation pans of th
e Georgia Automated Environmental Monitoring Network (AEMN) were compared t
o daily pan evaporation data collected at National Weather Service (NWS) co
operative stations. Collocated weather stations in Griffin and Watkinsville
, Georgia were selected for the comparison. Data from 1991 to 1996 at the G
riffin location and data from 1993 to 1997 data at the Watkinsville locatio
n were used. Data sets consisted of 733 and 808 daily evaporation totals fr
om Griffin and Watkinsville, respectively An estimate of potential evapotra
nspiration was also calculated for each daily record using the Priestley-Ta
ylor equation. Daily part evaporation amounts from the automated observatio
ns were generally less than the evaporation measurements from the manual ob
servations. Average total annual part evaporation from the manual observati
ons was 537 mm for Griffin and 1051 mm for Watkinsville. The average total
annual pan evaporation from the automated observations was, respectively, 4
14 mm and 676 mm for the same locations. The Priestley-Taylor approximation
of pan evaporation was generally closer to the manual observations than th
e automated observations. Average total annual evapotranspiration estimated
by the Priestley-Taylor equation was 491 mm at Griffin and 842 mm at Watki
nsville. The daily automated pan evaporation data included many low values
for days in which considerable pan evaporation should normally occur: Recor
ds of water height from the automated observations showed that mechanical p
roblems with the sensor used in the automated pan evaporation system were r
esponsible for much of the difference seen between the automated and manual
observations. Improved maintenance of the automated observations is recomm
ended to justify replacement of the manual observations. A change in the de
sign of the float mechanism might also be considered by the manufacturer.