Natural products as sources for new mechanisms of herbicidal action

Citation
So. Duke et al., Natural products as sources for new mechanisms of herbicidal action, CROP PROT, 19(8-10), 2000, pp. 583-589
Citations number
65
Categorie Soggetti
Agriculture/Agronomy
Journal title
CROP PROTECTION
ISSN journal
02612194 → ACNP
Volume
19
Issue
8-10
Year of publication
2000
Pages
583 - 589
Database
ISI
SICI code
0261-2194(200009/12)19:8-10<583:NPASFN>2.0.ZU;2-O
Abstract
New mechanisms of action for herbicides are highly desirable to fight evolu tion of resistance in weeds, to create or exploit unique market niches, and to cope with new regulatory legislation. Comparison of the known molecular target sites of synthetic herbicides and natural phytotoxins reveals that there is little redundancy. Comparatively little effort has been expended o n determination of the sites of action of phytotoxins from natural sources, suggesting that intensive study of these molecules will reveal many more n ovel mechanisms of action. Examples of natural products that inhibit unexpl oited steps in the amino acid, nucleic acid, and other biosynthetic pathway s are given. AAL-toxin, hydantocidin, and various plant-derived terpenoids are discussed. Strategies and potential pitfalls of using natural products as leads for new herbicide classes are summarized. Published by Elsevier Sc ience Ltd.