Investigations into the biochemical basis for nematode resistance in rootsof three Musa cultivars in response to Radopholus similis infection

Citation
Fmb. Collingborn et al., Investigations into the biochemical basis for nematode resistance in rootsof three Musa cultivars in response to Radopholus similis infection, J AGR FOOD, 48(11), 2000, pp. 5297-5301
Citations number
36
Categorie Soggetti
Agricultural Chemistry","Chemistry & Analysis
Journal title
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
ISSN journal
00218561 → ACNP
Volume
48
Issue
11
Year of publication
2000
Pages
5297 - 5301
Database
ISI
SICI code
0021-8561(200011)48:11<5297:IITBBF>2.0.ZU;2-Z
Abstract
The Musa cultivars, Dwarf Cavendish, Yangambi Km5 and Kunnan, exhibit consi derable differences in resistance to Radopholus similis. Infection resulted in significant increases in condensed tannins and flavan-3,4-diols in root s (P < 0.001). The highly resistant cultivar Kunnan had the highest levels of condensed tannins before and after infection. The preinfection levels we re similar to the postinfection levels of the two other cultivars. Tannins had mostly procyanidin character, but Kunnan also contained propelargonidin s; these compounds may be involved in the resistance mechanism. It is sugge sted that the butanol/HCl assay be used as a rapid test in screening for re sistance to R. similis.