A. Frandas et al., Classical and photopyroelectric studies of optical and thermophysical properties of starch sheets: dependence on water content and temperature, APP PHYS B, 71(1), 2000, pp. 69-75
The optical and thermophysical parameters of starch films (obtained by extr
usion) were determined in order to obtain input data for photothermal studi
es of water migration in such films. The optical spectra, sorption isotherm
, and volume change were measured for samples equilibrated at different lev
els of relative humidities. The photopyroelectric method was used to measur
e thermal parameters as a function of water content and temperature. The th
ermal conductivity, thermal effusivity, and volume specific heat all increa
se with water content while the thermal diffusivity remains almost constant
. The temperature behaviour of the thermal parameters in the -15 + 70 degre
esC temperature range was measured for samples with different water content
s. No phase transition was observed at 0 degreesC, which proves either that
water in the starch matrix is not in a free form, or the fact that water d
issolved other particles shifting the melting point to a lower temperature.