Yj. Yao et al., DETERMINATION OF ISOELECTRIC POINTS OF ACIDIC AND BASIC-PROTEINS BY CAPILLARY ELECTROPHORESIS, Journal of chromatography, 680(2), 1994, pp. 431-435
The isoelectric point (pi) of a protein is of practical importance in
many separation procedures, both analytical and preparative. The pi is
defined as the pH where the net charge of the protein is zero. Theref
ore, by plotting the mobilities of the proteins against pH, the interc
ept at zero mobility should yield the pi value. Isoelectric points hav
e traditionally been determined by isoelectric focusing. In this paper
, the potential of capillary electrophoresis as an alternative techniq
ue for the determination of pI values of both acidic and basic protein
s was investigated. The problem commonly encountered with adsorption o
f the positively charged proteins with the unprotonated silanol groups
of the fused-silica wall is solved by applying a dynamic coating of a
polycationic reagent to the wall. The advantages of this technique of
determining the pI values are simplicity, speed and minimal sample re
quirement.