A pressure-driven captive bubble surfactometer was used to determine the ro
le of surfactant proteins in refinement of the surface film. The advantage
of this apparatus is that surface films can be spread at the interface of a
n air bubble with a different lipid/protein composition than the subphase v
esicles. Using different combinations of subphase vesicles and spread surfa
ce films a clear correlation between dipalmitoylphosphatidylcholine (DPPC)
content and minimum surface tension was observed. Spread phospholipid films
containing 50% DPPC over a subphase containing 50% DPPC vesicles did not f
orm stable surface films with a low minimum surface tension. Addition of su
rfactant protein B (SP-B) to the surface film led to a progressive decrease
in minimum surface tension toward 1 mN/m upon cycling, indicating an enric
hment in DPPC. Surfactant protein C (SP-C) had no such detectable refining
effect on the film. Surfactant protein A (SP-A) had a positive effect on re
finement when it was present in the subphase. However, this effect was only
observed when SP-A was combined with SP-B and incubated with subphase vesi
cles before addition to the air bubble containing sample chamber. Compariso
n of spread films with adsorbed films indicated that refinement induced by
SP-B occurs by selective removal of non-DPPC lipids upon cycling. SP-A, com
bined with SP-B, induces a selective adsorption of DPPC from subphase vesic
les into the surface film. This is achieved by formation of large lipid str
uctures which might resemble tubular myelin.