Growth and yield responses of winter wheat to mixtures of ozone and carbondioxide

Citation
As. Heagle et al., Growth and yield responses of winter wheat to mixtures of ozone and carbondioxide, CROP SCI, 40(6), 2000, pp. 1656-1664
Citations number
52
Categorie Soggetti
Agriculture/Agronomy
Journal title
CROP SCIENCE
ISSN journal
0011183X → ACNP
Volume
40
Issue
6
Year of publication
2000
Pages
1656 - 1664
Database
ISI
SICI code
0011-183X(200011/12)40:6<1656:GAYROW>2.0.ZU;2-X
Abstract
Ozone (O-3) in the troposphere can cause plant stress, whereas elevated CO2 generally enhances plant growth. Until recently, few studies have consider ed whether O-3 can affect plant response to CO2 or vice versa. We examined these possibilities for soft red winter wheat (Triticum aestivum L.). Plant s were grown in 14-L pots and exposed in open-top field chambers to all com binations of three CO, and three O-3 treatments. The CO2 treatments were am bient (approximately 380 muL L-1), or ambient with CO2 added for 24 h d(-1) to achieve mean concentrations of approximately 540, or 700 muL L-1. The O -3 treatments were charcoal-filtered air (CP), nonfiltered air (NF), or NF with O-3 added for 12 h d(-1) (NF+). Mean O-3 concentrations in the CF, NF, and NF+ treatments were approximately 27, 45, and 90 nL L-1. In the first experiment, eight cultivars with widely different genetic backgrounds were tested. 'Coker 9835' was relatively resistant to O-3 and 'Coker 9904' was r elatively sensitive; these cultivars were; tested in Exp. 2. Foliar injury caused by O-3 was suppressed by elevated CO2 in both experiments. In Exp. 1 , plant size and yield increased with CO, enrichment in the NF and NF+ trea tments, but not in the CF treatment. However, the O-3 x CO2 interaction was rarely significant. In Exp. 2, growth and yield of C9904 was suppressed mo re by O-3 than was that of C9835. Because of cultivar differences in sensit ivity to O-3, CO2 enrichment caused greater amelioration of O-3 stress and greater enhancement for C9904 than for C9835. Significant cultivar x O-3 x CO2 interactions occurred for all growth and yield measures. These results are similar to results with other crops, and further emphasize the need to consider possible interactions between O-3 and CO2 when investigating effec ts of O-3 or CO2 on plant systems.