Changes in body composition between fat and lean tissue in mammals are the
basis of many ecological and physiological studies, and certainly are impor
tant in assessing energy flux in hibernators. The primary means for determi
ning flux in body composition has involved large sample sizes, sacrificing
animals at various times throughout an experiment. Carcasses were then chem
ically analyzed for fat content. Recently, a new procedure using the EM-SCA
N device has allowed determination of body composition in live animals. Thu
s: an animal can be repeatedly assessed during an experiment. Hydration, bo
dy temperature, movement and position of the animal in the device affect ac
curacy. Thus, it was felt that if an animal died during an experiment, its
body composition could not be measured as were live animals because of chan
ges in body temperature. We found that carcasses of animals previously froz
en could be analyzed by the EM-SCAN with similar accuracy to determinations
made on live animals. However, calibration curves are different.