The study was performed to investigate possible alterations in oxygen consu
mption in an animal model with broad intestinal resection. Oxygen consumpti
on and the thermal effect of a short meal were measured in rats subjected t
o short bowel syndrome. Four groups of rats were used. Group I was the cont
rol group, group II was sham operated, group III was submitted to 80% jejun
um-ileum resection, and group TV was submitted to 80% jejunum-ileum resecti
on with colon interposition. Ninety days after surgery, oxygen consumption
was measured over a period of 6 h with the animals fasted overnight. The th
ermal effect of feeding was determined in another session of oxygen consump
tion measurement in animals fasted for 12 h. A 12-kcal meal was then introd
uced into the animal chamber and oxygen consumption was measured for a furt
her 4 h, No differences in fasting oxygen consumption or in the thermal eff
ect of the meal were detected among the groups studied. It is concluded tha
t short bowel syndrome does not affect the overall energy expenditure of ra
ts.