Mechanism of increased tolerance to hypothermia after composite Indian herbal preparation II administration

Citation
R. Kumar et al., Mechanism of increased tolerance to hypothermia after composite Indian herbal preparation II administration, J ALTERN C, 6(6), 2000, pp. 509-517
Citations number
22
Categorie Soggetti
Health Care Sciences & Services
Journal title
JOURNAL OF ALTERNATIVE AND COMPLEMENTARY MEDICINE
ISSN journal
10755535 → ACNP
Volume
6
Issue
6
Year of publication
2000
Pages
509 - 517
Database
ISI
SICI code
1075-5535(200012)6:6<509:MOITTH>2.0.ZU;2-H
Abstract
Objective: Investigation of the mechanism of increased tolerance to stress induced hypothermia after the administration of composite Indian herbal pre paration II (CIHP II), a combination of several plant ingredients and miner als. Design: The effect of oral CIHP II administration (1 mg/g of body weight), prior to cold (5 degreesC)hypoxia (428 mm Hg)-restraint (C-H-R) exposure in rats on cardiac and skeletal muscle oxidation was studied in vitro by esti mating conversion of glucose-U-C-14 and Palmitate-1-C-14 to (CO2)-C-14. In vitro adipose tissue lipolysis and incorporation of glucose-U-C-14 into ske letal muscle glycogen was also studied. Results: A single dose of CIHP II-enhanced resistance to hypothermia (recta l temperature [T-rec] 23 degreesC) during C-H-R exposure as evidenced by in creased glucose turnover rate in heart and skeletal muscle tissue. The bloo d glucose and skeletal muscle glycogen were conserved. Cardiac free fatty a cid oxidation was also increased. During recovery from hypothermia (T-rec 3 7 degreesC) blood glucose and muscle glycogen levels were conserved. Five d oses of CIHP II increased resistance to cold by increased adipose fat mobil ization and cardiac oxidation. Glucose oxidation was spared. During recover y from hypothermia, the glucose turnover and oxidation in skeletal muscle w as increased as was fat mobilization from adipose tissue and its oxidation by heart muscle. Conclusions: CIHP II intake prior to C-H-R exposure resulted in increased g lucose turnover rate and fat utilization. This perhaps helped increase the resistance to C-H-R-induced hypothermia and speeded recovery.