The different growth responses under salinity in relation to the carbon par
titioning and sucrose metabolism in both sink and source organs have been s
tudied in a salt-tolerant (cv, Pera) and in a salt-sensitive (cv, Volgograd
skij) tomato genotype (Lycopersicon esculentum Mill.). After 3 weeks of sal
inization, the plant dry weight was reduced by 12-34% in cv, Pera and by 45
-58% in cv, Volgogradskij. Photosynthesis was positively correlated to plan
t growth in cv, Pera but not in cv, Volgogradskij, In this salt-sensitive g
enotype, both photosynthesis and growth were negatively correlated with fru
ctose, glucose and sucrose accumulation in both mature and young leaves, su
ggesting a blockage in their use for growth, The transient accumulation of
sucrose and hexoses in the young leaves of cv, Pera was linked to increases
in all soluble sucrolytic activities, mainly acid invertase (EC 3.2.1.25)
and sucrose synthase (EC 2.4.1.13), which was related to sink activity and
growth capacity. The sucrose-phosphate synthase activity (EC 2.4.1.14) was
related to the ability of mature leaves to regulate assimilate production,
accumulation and export. The salt-tolerant cv, Pera accumulated a higher am
ount of total carbohydrates, but cv, Volgogradskij showed the highest solub
le fraction under salinity. The carbohydrate availability and the photosynt
hetic rate do not seem to be the first limiting factors for plant growth un
der saline conditions, but the different behavior observed in both genotype
s concerning the distribution and use of photoassimilates could help to exp
lain their different salt-tolerance degrees.