L. Tappy et al., Effects of a glucose meal on energy metabolism in patients with cirrhosis before and after liver transplantation, ARCH SURG, 136(1), 2001, pp. 80-84
Hypothesis: Liver transplantation results in hepatic denervation. This may
produce alterations of liver energy and substrate metabolism, which may con
tribute to weight gain after liver transplantation.
Design: Prospective clinical study.
Setting: Liver transplantation clinics in a university hospital.
Patients: Seven nondiabetic patients with cirrhosis were recruited while on
a waiting list for liver transplantation. Seven healthy subjects were recr
uited as controls.
Intervention: Orthotopic liver transplantation.
Main Outcome Measures: Evaluation of energy and substrate metabolism after
ingestion of a glucose load with indirect calorimetry was performed before,
2 to 6 weeks after, and 5 to 19 months after transplantation. Whole-body g
lucose oxidation and storage and glucose-induced thermogenesis were calcula
ted.
Results: Patients with cirrhosis had modestly elevated resting energy expen
diture and normal glucose-induced thermogenesis and postprandial glucose ox
idation and storage. These measures remained unchanged after liver transpla
ntation despite a significant increase in postprandial glycemia. Patients,
however, gained an average of 3 kg of body weight after 5 to 19 months comp
ared with their weight before transplantation.
Conclusion: Liver denervation secondary to transplantation does not lead to
alterations of energy metabolism after ingestion of a glucose load.