Effects of a glucose meal on energy metabolism in patients with cirrhosis before and after liver transplantation

Citation
L. Tappy et al., Effects of a glucose meal on energy metabolism in patients with cirrhosis before and after liver transplantation, ARCH SURG, 136(1), 2001, pp. 80-84
Citations number
38
Categorie Soggetti
Surgery,"Medical Research Diagnosis & Treatment
Journal title
ARCHIVES OF SURGERY
ISSN journal
00040010 → ACNP
Volume
136
Issue
1
Year of publication
2001
Pages
80 - 84
Database
ISI
SICI code
0004-0010(200101)136:1<80:EOAGMO>2.0.ZU;2-8
Abstract
Hypothesis: Liver transplantation results in hepatic denervation. This may produce alterations of liver energy and substrate metabolism, which may con tribute to weight gain after liver transplantation. Design: Prospective clinical study. Setting: Liver transplantation clinics in a university hospital. Patients: Seven nondiabetic patients with cirrhosis were recruited while on a waiting list for liver transplantation. Seven healthy subjects were recr uited as controls. Intervention: Orthotopic liver transplantation. Main Outcome Measures: Evaluation of energy and substrate metabolism after ingestion of a glucose load with indirect calorimetry was performed before, 2 to 6 weeks after, and 5 to 19 months after transplantation. Whole-body g lucose oxidation and storage and glucose-induced thermogenesis were calcula ted. Results: Patients with cirrhosis had modestly elevated resting energy expen diture and normal glucose-induced thermogenesis and postprandial glucose ox idation and storage. These measures remained unchanged after liver transpla ntation despite a significant increase in postprandial glycemia. Patients, however, gained an average of 3 kg of body weight after 5 to 19 months comp ared with their weight before transplantation. Conclusion: Liver denervation secondary to transplantation does not lead to alterations of energy metabolism after ingestion of a glucose load.