Near infrared reflectance spectroscopy and related technologies for the analysis of feed ingredients

Authors
Leeson, S Valdes, EV de Lange, CFM
Citation
S. Leeson et al., Near infrared reflectance spectroscopy and related technologies for the analysis of feed ingredients, FEED EVALUATION, 2000, pp. 93-104
Categorie Soggetti
Current Book Contents
Journal title
FEED EVALUATION → ACNP
Year of publication
2000
Pages
93 - 104
Database
ISI
SICI code