Authors
Citation
S. Barbaric, Transcriptional regulation in yeast - Foreword, FOOD TECH B, 38(4), 2000, pp. 235-236
Categorie Soggetti
Biotecnology & Applied Microbiology
Journal title
FOOD TECHNOLOGY AND BIOTECHNOLOGY
ISSN journal
13309862
→ ACNP
Volume
38
Issue
4
Year of publication
2000
Pages
235 - 236
Database
ISI
SICI code
1330-9862(200010/12)38:4<235:TRIY-F>2.0.ZU;2-E