The effect of alcohols on the dissolution of manganese, calcium, and iron f
rom manganiferous ore is reported. The extractive process was studied in su
lphuric acid solution by using glucose as reducing agent. The alcohols were
employed in order to evaluate their effect on the leaching performance wit
h and without glucose as reducing agent. Three different alcohols MeOH, EtO
H, and n-BuOH, were tested in order to investigate the influence of the org
anic chain length on the metal dissolution during the leaching process.
Two different test sequences were followed. The first one was based on the
leaching of manganiferous ore by using glucose as reducing agent and a mixt
ure of alcohol/H2O/H2SO4 as reaction media. In the second one, leaching was
carried out by using glucose in the H2O/H2SO4 reaction media and after lea
ching, the aqueous solution was separated from the solid by filtration. Suc
cessively, alcohols were added to the leach liquor.
The experimental results of Mn, Ca, and Fe dissolution obtained by using th
e latter procedure were compared with those obtained in the former one. In
both the experimental sequences, methyl alcohol gave better results as comp
ared to ethyl and n-butyl alcohol. MeOH showed a notable negative effect on
calcium dissolution, thereby decreasing its concentration with respect to
manganese and iron extraction. The effect was larger in the runs performed
by alcohol addition to the leach liquor than that obtained in the mixed sol
vent leaching tests.
The decrease in calcium dissolution caused by the presence of alcohol has b
een analysed and modelled. (C) 2001 Elsevier Science B.V. All rights reserv
ed.