Jc. Netto-ferreira et al., Characterization of solid complexes between aromatic ketones and beta-cyclodextrin using diffuse reflectance infrared Fourier transform spectroscopy, LANGMUIR, 16(26), 2000, pp. 10392-10397
The diffuse reflectance infrared Fourier transform spectra of solid complex
es 1-indanone/beta -cyclodextrin (beta -CD), 2-indanone/beta -CD, 1'-aceton
aphthone/beta -CD, and 2'-acetonaphthone/beta -CD exhibit a series of very
important effects induced by complexation. For the complexes 1-indanone/bet
a -CD, 2-indanone/beta -CD, and 2'-acetonaphthone/beta -CD, a dramatic decr
ease on the intensity of the band assigned to the water deformation mode wa
s observed, showing that these probes are deeply included in the cyclodextr
in cavity, displacing the crystallization water. Hydrogen bonding interacti
ons involving the ketone carbonyl and the hydroxyl groups of beta -CD are r
esponsible for the stabilization of the complexes 1-indanone/beta -CD and 2
'-acetonaphthone/beta -CD In what concerns the complexes 2-indanone/beta -C
D and 1'-acetonaphthone/beta -CD, it is suggested that they are stabilized
only by London interactions between the aromatic ring and the cyclodextrin
cavity.