MECHANISM OF HELIX INDUCTION BY TRIFLUOROETHANOL - A FRAMEWORK FOR EXTRAPOLATING THE HELIX-FORMING PROPERTIES OF PEPTIDES FROM TRIFLUOROETHANOL WATER MIXTURES BACK TO WATER/
Pz. Luo et Rl. Baldwin, MECHANISM OF HELIX INDUCTION BY TRIFLUOROETHANOL - A FRAMEWORK FOR EXTRAPOLATING THE HELIX-FORMING PROPERTIES OF PEPTIDES FROM TRIFLUOROETHANOL WATER MIXTURES BACK TO WATER/, Biochemistry, 36(27), 1997, pp. 8413-8421
TO establish a framework for extrapolating the helix-forming propertie
s of peptides from TFE/H2O mixtures (TFE = 2,2,2-trifluoroethanol) bac
k to water, the thermal unfolding curves have been measured by circula
r dichroism for four repeating-sequence peptides, with chain lengths f
rom 7 to 22 residues. The unfolding curves were measured between 0 and
50 volume percent TFE and were fitted to the modified Lifson-Roig the
ory. A single set of helix-coil parameters fits the results for the fo
ur peptides at each TFE concentration; only two of the basic helix-coi
l parameters, <w>, the mean helix propagation parameter of residues in
the sequence repeat, and Delta H, the enthalpy change per residue on
unfolding the helix, are allowed to vary with TFE molarity. The succes
s in fitting these curves over a wide range of experimental variables
shows that helix formation is basically the same in TFE/H2O mixtures a
s in water. Moreover, a simple model based on a linear dependence of I
n <w> and Delta H on TFE molarity can be used to extrapolate the resul
ts from 25% TFE (approximately 4 M) back to water. The results also gi
ve curves of helix formation induced by TFE at constant temperature, a
nd the properties of these helix induction curves explain some of the
puzzling results shown by other peptides in the literature. The averag
e helix propensity increases regularly from 0 to 25% TFE but levels of
f at higher TFE concentrations, which explains why the extent of helix
formation levels off in this range. The change in the apparent cooper
ativity of thermal unfolding curves in concentrated TFE solutions resu
lts from the decrease of the enthalpy change for helix unfolding at hi
gher TFE concentrations. The rapid decrease in the plateau values of a
pparent helix content with increasing temperature results mainly from
the strong temperature dependence of the ellipticity of the complete h
elix. To determine whether the helix-stabilizing effect of TFE arises
from strengthening the hydrogen bonds in the helix backbone, the stren
gth of the hydrogen bond in a model compound, salicylic acid, has been
measured in TFE/H2O mixtures from the pK(a) difference between salicy
lic acid and a similar compound which cannot form the hydrogen bond. T
he curve of hydrogen bond strength versus increasing TFE concentration
matches both in shape and magnitude the increase in average helix pro
pensity in TFE/H2O mixtures.