Tj. Pitcher et D. Preikshot, RAPFISH: a rapid appraisal technique to evaluate the sustainability statusof fisheries, FISH RES, 49(3), 2001, pp. 255-270
RAPFISH is a new multi-disciplinary rapid appraisal technique for evaluatin
g the comparative sustainability of fisheries. For the purpose of this anal
ysis, fisheries may be defined flexibly as entities with a broad scope. suc
h as all the fisheries in a lake, or with narrower scope, such as those in
a single jurisdiction, target species, gear type or vessel. A set of fisher
ies may be compared, or the time trajectories of individual fisheries may b
e plotted. Attributes are chosen to reflect sustainability within each disc
ipline, and although intended to remain tired Fur all analyses, may be refi
ned or substituted as improved information becomes available. Ordinations o
f sets of attributes are performed using multi-dimensional scaling (MDS) fo
llowed by scaling and rotation. Ordinations are anchored by fixed reference
points that simulate the best and worst possible fisheries using extremes
of the attribute scores, while other anchors secure the ordination in a sec
ond axis normal to the first. Randomly scored reference points act as ancho
rs and define significant differences. Separate RAPFISH ordinations may be
performed in ecological, economic, ethical, social and technological discip
lines: a further evaluation field expresses compliance with the FAO Code of
Conduct for Responsible Fisheries. Monte Carlo simulation can be used to e
stimate errors, while the leverage of each attribute on scores can be estim
ated with a stepwise procedure. Status results may be expressed on a scale
from 0 to 100%, and scores from several fields may be combined in kite diag
rams to facilitate comparison of fisheries or fisheries constructed to repr
esent alternative policies. Some validations of the methodology are present
ed. using simulated fishery data. Results from published work using RAPFISH
are reviewed briefly, along with prospects for fut ther improvements to th
e technique. (C) 2001 Elsevier Science B.V. All rights reserved.