H. Russmann et al., Comparison of fluorescent in situ hybridization and conventional culturingfor detection of Helicobacter pylori in gastric biopsy specimens, J CLIN MICR, 39(1), 2001, pp. 304-308
In this study, we have investigated 201 gastric biopsy specimens obtained f
rom dyspeptic patients for the presence of Helicobacter pylori, By means of
fluorescent in situ hybridization (FISH) with rRNA-targeted fluorescence-l
abeled oligonucleotide probes specific for H. pylori, this pathogen was det
ected in 63 biopsy specimens. By using conventional culturing, H. pylori wa
s isolated from 49 of these 63 gastric biopsy specimens. In contrast, FISH
failed to identify H. pylori in four samples from which the pathogen was cu
ltured, The lowest sensitivity was obtained by using the urease test. H. py
lori was detected indirectly by this method in 43 of 67 biopsy specimens, w
hich were positive for the pathogen as determined by FISH and/or culturing.
All 49 H. pylori isolates that were detected by FISH and culturing underwe
nt antimicrobial susceptibility testing for clarithromycin, a macrolide dru
g that is a key component in the therapy of peptic ulcer disease caused by
this pathogen, Clarithromycin susceptibility testing of cultured isolates w
as carried out by the E-test, whereas FISH was used on biopsy specimens to
detect clarithromycin-resistant mutant strains. No discrepancies were found
between these two methods. Thirty-seven strains were clarithromycin sensit
ive, and eight H. pylori isolates were resistant to the macrolide. From ano
ther four biopsy specimens, a mixture of clarithromycin-sensitive and -resi
stant strains was identified by both methods. Thus, FISH is a reliable tech
nique for determining the clarithromycin susceptibility of this pathogen, T
aken together, FISH is a more sensitive and rapid technique than culturing
for detection of H. pylori in gastric biopsy specimens. However, in the mic
robiology routine diagnostic laboratory, the combination of both FISH and c
onventional culturing significantly increases the sensitivity in detection
of H. pylori.