Prior to World War II, most of the N applied to Florida citrus groves was i
n natural organic fertilizer forms like animal manures or seed meals. The a
dvent of synthetic chemical fertilizers decreased organic fertilizer use su
ch that it makes up only about 0.1% of all fertilizers applied to citrus to
day. However, interest in applying organic amendments to citrus is rising b
ecause of increased supplies and decreased costs of non-hazardous organic w
astes. Citrus growers apply these materials for perceived or real improveme
nts in soil physical, chemical, and biological properties, but the main ben
efit appears to be increased nutrient availability. The use of organic mate
rials as an N source is being considered as a best management practice (BMP
) for N management because organic N is released to the plant more graduall
y than water-soluble, inorganic fertilizer N. Current organic amendments ap
plied to citrus groves (biosolids, poultry waste, and composts) differ subs
tantially from those applied in the past. Poultry waste is the most expensi
ve, followed by compost and biosolids. Application rates are determined by
a process design that takes into account the crop N requirement and the N m
ineralization rate. The Fla. Dep. of Agric. and Consumer Serv. (FDACS) inte
rim BMP rule for citrus states that the contribution of plant-available N f
rom natural organic N sources for the Ist year after application shall be 5
0% of the total N concentration. Mineralization rate studies are being cond
ucted to refine this figure for Florida conditions. Knowledge of mineraliza
tion rates will be critical for accurate nutrient management planning.