Treatment of phenylketonuria (PKU) consists of restriction of natural prote
in and provision of a protein substitute that lacks phenylalanine but is en
riched in tyrosine. Large and unexplained differences exist, however, in th
e tyrosine enrichment of the protein substitutes. Furthermore, some investi
gators advise providing extra free tyrosine in addition to the tyrosine-enr
iched protein substitute, especially in the treatment of maternal PKU. In t
his article, we discuss tyrosine concentrations in blood during low-phenyla
lanine, tyrosine-enriched diets and the implications of these blood tyrosin
e concentrations for supplementation with tyrosine. We conclude that the pr
esent method of tyrosine supplementation during the day is far from optimal
because it dues not prevent low blood tyrosine concentrations, especially
after an overnight fast, and may result in largely increased blood tyrosine
concentrations during the rest of the day. Both high tyrosine enrichment o
f protein substitutes and extra free tyrosine supplementation may not be as
safe as considered at present, especially to the fetus of a woman with PKU
. The development of dietary compounds that release tyrosine more slowly co
uld be beneficial. We advocate decreasing the tyrosine content of protein s
ubstitutes to approximate to6% by wt (6 g/100 g protein equivalent) at most
and not giving extra free tyrosine without knowing the diurnal variations
in the blood tyrosine concentration and having biochemical evidence of a ty
rosine deficiency. We further advocate that a better daily distribution of
the protein substitute be achieved by improving the palatability of these p
roducts.