Gy. Wu et al., Glutamine metabolism to glucosamine is necessary for glutamine inhibition of endothelial nitric oxide synthesis, BIOCHEM J, 353, 2001, pp. 245-252
L-Glutamine is a physiological inhibitor of endothelial NO synthesis. The p
resent study was conducted to test the hypothesis that metabolism of glutam
ine to glucosamine is necessary for glutamine inhibition of endothelial NO
generation. Bovine venular endothelial cells were cultured for 24 h in the
presence of 0, 0.1, 0.5 or 2 mM D-glucosamine, or of 0.2 or 2 mM L-glutamin
e with or without 20 muM 6-diazo-5-oxo-L-norleucine (DON) or with 100 muM a
zaserine. Both DON and azaserine are inhibitors of L-glutamine:D-fructose-6
-phosphate transaminase (isomerizing) (EC 2.6.1.16), the first and rate con
trolling enzyme in glucosamine synthesis. Glucosamine at 0.1, 0.5 and 2 mM
decreased NO production by 34, 45 and 56% respectively compared with contro
ls where glucosamine was lacking. DON (20 muM) and azaserine (100 muM) bloc
ked glucosamine synthesis and prevented the inhibition of NO generation by
glutamine. Neither glutamine nor glucosamine had an effect on NO synthase (
NOS) activity. arginine transport or cellular tetrahydrobiopterin and Ca2levels. However, both glutamine and glucosamine inhibited pentose cycle act
ivity and decreased cellular NADPH concentrations; these effects of glutami
ne were abolished by DON or azaserine. Restoration of cellular NADPH levels
by the addition of 1 mM citrate also prevented the inhibiting effect of gl
utamine or glucosamine on NO synthesis. A further increase in cellular NADP
H levels by the addition of 5 mM citrate resulted in greater production of
NO. Collectively, our results demonstrate that the metabolism of glutamine
to glucosamine is necessary for the inhibition of endothelial NO generation
by glutamine. Glucosamine reduces the cellular availability of NADPH (an e
ssential cofactor for NOS) by inhibiting pentose cycle activity, and this m
ay be a metabolic basis for the inhibition of endothelial NO synthesis by g
lucosamine.