Biotechnology and food production: Relevance to developing countries (Reprinted from Agricultural Biotechnology pg 691-729, 1998)

Authors
Sasson, A
Citation
A. Sasson, Biotechnology and food production: Relevance to developing countries (Reprinted from Agricultural Biotechnology pg 691-729, 1998), FOOD BIOTEC, 14(3), 2000, pp. 195-233
Citations number
60
Categorie Soggetti
Food Science/Nutrition
Journal title
FOOD BIOTECHNOLOGY
ISSN journal
08905436 → ACNP
Volume
14
Issue
3
Year of publication
2000
Pages
195 - 233
Database
ISI
SICI code
0890-5436(2000)14:3<195:BAFPRT>2.0.ZU;2-4