Pf. Li et al., Chemical characterisation of the released polysaccharide from the cyanobacterium Aphanothece halophytica GR02, J APPL PHYC, 13(1), 2001, pp. 71-77
The released polysaccharide from the halophilic cyanobacterium Aphanothece
halophytica GR02 was separated into two main fractions by anion-exchange ch
romatography. The major fraction consisted of glucose, fucose, mannose, ara
binose and glucuronic acid. Judging from the chromatography on Sepharose 2B
, the major fraction was not further fractionated, and its apparent molecul
ar weight was above 2.0 x 10(6) Da. The minor fraction consisted of rhamnos
e, mannose, fucose, glucose, galactose and glucuronic acid, with traces of
arabinose. Methylation and GC-MS spectrometry analyses of the major fractio
n revealed the presence of 1-linked glucose, 1,3-linked glucose, 1,3-linked
fucose, 1,4-linked fucose, 1,3-linked arabinose, 1,2,4-linked mannose, 1,3
,6-linked mannose, 1-linked glucuronic acid and 1,3-linked glucuronic acid
residues. The major fraction was thought to originate from capsular polysac
charide. The released polysaccharides, obtained from cultures at different
age of culture, showed no striking variations in the monosaccharide composi
tion and the relative proportions of the monosaccharides. However, the prop
ortions of galactose and rhamnose in the released polysaccharides, obtained
from cultures under different salinity, were significantly different. The
released polysaccharide also exhibited gelling properties and strong affini
ty for metal ions.