Conjugated equine estrogen improves glycemic control and blood lipoproteins in postmenopausal women with type 2 diabetes

Citation
Ke. Friday et al., Conjugated equine estrogen improves glycemic control and blood lipoproteins in postmenopausal women with type 2 diabetes, J CLIN END, 86(1), 2001, pp. 48-52
Citations number
27
Categorie Soggetti
Endocrynology, Metabolism & Nutrition","Endocrinology, Nutrition & Metabolism
Journal title
JOURNAL OF CLINICAL ENDOCRINOLOGY AND METABOLISM
ISSN journal
0021972X → ACNP
Volume
86
Issue
1
Year of publication
2001
Pages
48 - 52
Database
ISI
SICI code
0021-972X(200101)86:1<48:CEEIGC>2.0.ZU;2-R
Abstract
The objective of this study was to determine the metabolic effects of estro gen replacement therapy in postmenopausal women with type 2 diabetes. twent y-five postmenopausal, type 2 diabetic women completed a randomized, blinde d, cross-over trial of conjugated equine estrogen, 0.625 mg/day, us, placeb o for 8 weeks, separated by a I-week washout period. When compared with 8 weeks of placebo, estrogen reduced fasting serum gluco se (7.2 +/- 0.3 vs. 8.4 +/- 0.4 mmol/L, P = 0.0003), glycated hemoglobin (8 .7 +/- 0.4% vs. 9.3 +/- 0.4%, P = 0.04), total cholesterol (5.27 +/- 0.20 v s. 5.50 +/- 0.21 mmoI/L, P = 0.04), low-density lipoprotein cholesterol (2. 47 +/- 0.13 vs. 2.69 +/- 0.14 mmol/L, P = 0.02), serum apolipoprotein B (11 4 +/- 6 vs. 121 +/- 5 mg/dL, P = 0.03), and postprandial glucose area under the curve (by 12%, P = 0.015). Estrogen replacement therapy also increased high-density lipoprotein (HDL) cholesterol (1.27 +/- 0.08 vs. 1.1 +/- 0.07 mmol/L, P = 0.0002), high-density lipoprotein, cholesterol (0.41 +/- 0.04 vs. 0.30 +/- 0.03 mmol/L, P = 0.0001), and fasting triglyceride (2.17 +/- 0 .21 vs. 1.94 +/- 0.16 mg/dL, P = 0.02) concentrations but not postprandial triglyceride area under the curve (P = not significant). We conclude that estrogen replacement therapy improves glycemic control, bl ood lipoproteins, and apolipoprotein B concentrations while modestly increa sing triglyceride levels in postmenopausal, type 2 diabetic women.