Pathological weight loss is a feature of many diseases and contributes to m
ortality and morbidity. Although cytokines have been implicated in some mod
els of pathological weight loss, little is known about cellular mechanisms
responsible for cachexia in patients with cancer. Leptin is a fat cell prod
uct that acts centrally to reduce appetite and decrease metabolism. Leptin
synthesis is stimulated by cytokines, and circulating levels of cytokines a
re elevated in some cancer patients. We hypothesized that cytokine-induced
hyperleptinemia contributes to pathological weight loss in patients with pa
ncreatic cancer. To evaluate this hypothesis, fasting serum leptin concentr
ations were measured in 64 patients undergoing surgery for pancreatic cance
r. Preoperative interviews were used to assess body weight and appetite his
tory. Thirty of 64 pancreatic cancer patients had cachexia (weight loss of
>10% over the 6 months before surgery). Self-reported loss of appetite was
associated with the presence of cachexia. Leptin concentrations, when corre
cted for body mass index, were lower than levels reported in healthy humans
. Six patients had leptin levels more than 2 times those predicted by body
mass index. There was no association between patients with increased leptin
concentration and weight loss or anorexia. We conclude that a reduced appe
tite contributes to weight loss in patients with pancreatic cancer. High pl
asma leptin levels, however, do not appear to contribute to cachexia in the
se patients.